The entire process chain of
bakery technology - think process!

helix mixer
130 – 200 kg dough/batch
80 – 120 kg flour/batch

mobile spiral mixer
45 –200 kg dough/batch
30 – 125 kg flour/batch

wheel-out spiral mixer
120 – 240 kg dough/batch
75 – 150 kg flour/batch

intelligent spiral mixer
120 – 400 kg dough/batch
75 – 250 kg flour/batch

small mixing system
720 – 1,600 kg dough/h
resting time max 3 min.

bottom discharge mixer
max 2,800 kg dough/h
75 – 250 kg flour/batch

industry spiral mixer
max 3,200 kg dough/h
150 – 250 kg flour/batch

universal mixing system
up to 6,000 kg dough/h
short cycle time up to 4 min.

compact mixing system
480 – 6,000 kg dough/h
resting time max 3 min.

large linear mixing system
1,200 - 6,400 kg dough / h
resting time max 55 min.

dough rest mixing system
480 – 7,200 kg dough/h
resting time max 240 min.

box tipper
lifting capacity max 60 kg

mobile bowl tipper
lifting capacity max 1,000 kg

industrial bowl tipper
lifting capacity max 1,000 kg

max 50,000 pcs/h
17 – 70 g/pcs
Donuts & Berliners from
the round dough piece

max 25,000 pcs/h
at 360 sec. baking time
donuts, berliners, curd balls etc.

high-efficiency fryer
max 50.000 pcs/h
donuts, berliners, curd balls etc.

max 30,000 pcs/h
17 – 140 g/pcs
round dough pieces

max 48,000 pcs/h
10 – 147 g/pcs
round dough pieces

max 57,000 pcs/h
10 – 147 g/pcs
round dough pieces

max 10,000 pcs/h
25 – 3,000 g
artisan square rolls & bread

modular, max 16,000 pcs/h
15 – 1,500 g/pcs
artisan square & round rolls, baguettes or breads

max 43,000 pcs/h
25 – 140 g/pcs
round & long rolls

max 1,500 pcs/h
150 – 2,900 g/pcs
all bread doughs

compact, max 1,500 pcs/h
500 – 2,900 g/pcs
square, round & long breads

kompakt, max. 2.000 St./h
500 – 2.000 g/St.
runde Brote

max 2,000 pcs/h
500 – 2,000 g/pcs
round & long breads

max 10,000 pcs/h
25 – 3,000 g
artisan square rolls & bread

max 10,800 pcs/h
25 – 180 g/pcs
artisan & classic round and square rolls

For the food industry, removes sugar-, oil- and far-residues